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Ceremonial Grade Organic Japanese Matcha Powder
Cultivated in the historically fertile area of Kyoto in Japan, this ceremonial-grade matcha is stone-ground to a vibrant green coloured powder.
Origin: Kyoto, Japan
Ingredients: powdered green tea
We recommend adding a splash of whole or semi-skimmed milk to our breakfast & flavoured black teas. Use 1 heaped teaspoon of loose leaf tea per cup & 1g of matcha per 100ml.
If you have any questions please do not hesitate to get in touch.
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