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Select broken teas from Assam and Sumatra produce a marvellously dark infusion with a malty spiciness, which is best when it is consumed lightly sweetened with a dash of milk or cream.
Ingredients: 50% Assam black tea, 50% Sumatra black tea
We recommend adding a splash of whole or semi-skimmed milk to our breakfast & flavoured black teas. Use 1 heaped teaspoon of loose leaf tea per cup & 1g of matcha per 100ml.
If you have any questions please do not hesitate to get in touch.
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