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An absolute oolong classic from China. Tie Kuan Yin is harvested in October and it captivates the senses with its ripeness and aromatic, full body.
Ingredients: Oolong tea
Origin: Fujian, China
We recommend adding a splash of whole or semi-skimmed milk to our breakfast & flavoured black teas. Use 1 heaped teaspoon of loose leaf tea per cup & 1g of matcha per 100ml.
If you have any questions please do not hesitate to get in touch.
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