Our loose-leaf Chocolate Cloud is nutty, chocolaty, creamy, smooth and delicious. It makes for a beautiful brew that will bring joy to even the most casual afternoon tea at home....
Hit the reset button and sit down for a happy moment with a steamy mug of our rich and soothing Masala Chai! Discover the Indian streets where chai is served on every...
Flavoured CTC Assam Black Tea Winner of 2 stars at the Great Taste Awards 2018 "Clear parline / gianduia character comes through. The CTC works well here - a sound balance with...
Flavoured fruit tea blend "Barbados? Rum? Both things are a match made in heaven (or paradise). As soon as this tea swells over your lips, you are instantly dropped on a...
Flavoured Blend of Rooibos and Spices Winner of 2 stars at the Great Taste Awards 2017 "A warm and comforting initial aroma. Bright amber and crystal clear. Happy balance of...
Flavoured Fruit Blend These extra large flakes and cubes of juicy, exotic fruits produce a particularly sweet and fresh flavour combination. A low in acid blend that is delicious even as...
Inviting sweet aroma, with honey, toffee apple and vanilla. Multi layered taste, with fruitiness, lemon balm delivering freshness, the fennel and honey bush giving an aromatic and sweet finish. A...
Premium Chinese Green Tea Great Taste Awards Winner Small jasmine pearls, a rare specialty from China. Only the youngest and most tender leaves are repeatedly blended with fresh, very fragrant...
Award-winning Breakfast tea blend Winner of 1 star at the Great Taste Awards 2016 Very stimulating breakfast blend which works to perfection with milk. Our Irish Breakfast combines hearty black teas...
Organic Chinese Pu Erh Tea Winner of 3 stars at the Great Taste Awards 2018 Nominated 'Golden Fork Supreme Champion 2018' "Light, comforting, earthy truffle-like nose, almost seaweed aroma. Deep chestnut...
Chinese Green Tea Winner of 2 stars at the Great Taste Awards 2018 "A beautifully twisted and well made leaf. A soft and delicate infusion, fruity with incredible sweetness. Clean and not...
The first recorded mention of apple pie was in Britain in 1381 by the poet Geoffrey Chaucer. Today, apple pie is enjoyed around the world, with different countries putting their...
Flavoured Green Tea
Ingredients: green tea, lemongrass, apple pieces, freeze-dried apple pieces, orange slices, mango flakes, papaya flakes, flavouring.
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Great Taste Award-winning Mint flavoured organic gunpowder green tea
Ingredients: organic gunpowder green tea, organic crisped mint, natural crisped mint flavouring
Our broken Assam Moran with plenty of golden tips makes a brilliant breakfast brew. Well fired, thick, malty, gutsy flavour with a pleasant hardness to the liquor. Lovers of strong, flavourful...
Breakfast Tea Blend This organic blend of Assam and Sumatra teas produces a marvelously dark infusion with a malty spiciness. It is the best lightly sweetened with a dash of milk...
Organic Rooibos tea The South African Rooibos - or Red Bush - was first exported in the 19th century, and its export has been growing ever since, which resulted in...
A good amber liquor, slightly drying and with gentle briskness. A good example from the region. Winner of 1 star at the Great Taste Awards 2016 This organic Ceylon Orange Pekoe...
Flavoured Green Tea Ingredients: Green tea, pink rosebuds, freeze-dried raspberry pieces, flavouring, freeze-dried cranberry slices As our market stalls have been closed since mid-March due to the pandemic, we made...
Great Taste Award-winning Caffeine-free Herbal Tea What's more refreshing than a tall glass of iced hibiscus tea? Nothing! Now imagine that tea is made from whole flowers instead of just...
Premium oolong tea from Taiwan Winner of 1 star at the Great Taste Awards 2019 "Creamy, floral, delicate" This oolong is nearly green and only very lightly fermented with leaves...
According to Ayurvedic teachings, this blend is soothing and balancing. Try it yourself, and you will agree. Sweet and soft in taste with a tender flowery accent, it invites you...
Japanese green tea with roasted and puffed rice. Bancha is naturally low in caffeine content. The addition of roasted brown rice gives it a slightly tart, aromatic cup with a...
Chinese Green Tea Winner of 1 star at the Great Taste Awards 2018 Because of its irregularly formed leaves, Mao Feng is also known as Criss Cross. A jade green...
Keemun Congou / Qimen Red Tea (Chinese Black Tea) Keemun is a black Chinese tea with a winy and fruity taste, designated as one of the 10 Famous Chinese Teas....
HOW TO MAKE SPICY TURMERIC ORGANIC HERBAL TEA: Use 1 tablespoon of loose tea per cup. For a hot brew add 100°C filtered water. Serve on its own or add milk, sweeten...
Ayurvedic Herbal Tea Blend According to Ayurvedic teachings, this blend is refreshing and vitalising, an ideal companion for stressful times. Ingredients: cinnamon pieces, liquorice root, ginger pieces, fennel, orange peel, cardamom. Contains liquorice root...
The pale green leaves and yellow flowers of the Greek Mountain (Sideritis Scardica) loose tea are rich in essential oils and its blossoms and leaves set free the scent of fresh herbs with a hint of lemon when...
South African Herbal Tea Just like redbush (rooibos), honeybush was discovered in South Africa in the 17th century. The honeybush shrub owes its name to its characteristic appearance. The blossoms...
Only six ingredients are the basis of this power drink. The strong spicy flavor makes it our most intense composition among our Ayurveda blends. The turmeric root which is an...
Wuji Yancha Premium Chinese Oolong Tea Winner of 1 star at the Great Taste Awards 2019 "A perfectly sound example, clearly characteristic, with a sweet note and biscuity flavours." Ingredients: Chinese oolong...
HOW TO MAKE TURMERIC CHAI ORGANIC HERBAL TEA: Use 1 tablespoon of loose tea per cup. Use 100°C filtered water. Serve on its own or add milk. Sweeten it to taste. INGREDIENTS:...
Organic Herbal Tea The leaves of the Moringa or "Miracle Tree" have been used for thousands of years for herbal tonics. Moringa leaves have recently popped up on the radar of...
