HOW TO MAKE ASANA ORGANIC AYURVEDIC HERBAL TEA: Use 1 tablespoon of loose tea per cup. Add 100°C filtered water. Serve on its own or sweeten it to taste. INGREDIENTS: Cinnamon pieces...
According to Ayurvedic teachings, this blend is soothing and balancing. Try it yourself, and you will agree. Sweet and soft in taste with a tender flowery accent, it invites you...
Ayurvedic Herbal Tea Blend According to Ayurvedic teachings, this blend is refreshing and vitalising, an ideal companion for stressful times. Ingredients: cinnamon pieces, liquorice root, ginger pieces, fennel, orange peel, cardamom. Contains liquorice root...
HOW TO MAKE DRISHTI AYURVEDIC HERBAL TEA: Use 1 tablespoon of loose tea per cup. Add 100°C filtered water. Serve on its own or sweeten it to taste. INGREDIENTS: Liquorice roots organic, fennel organic,...
HOW TO MAKE TURMERIC CHAI ORGANIC HERBAL TEA: Use 1 tablespoon of loose tea per cup. Use 100°C filtered water. Serve on its own or add milk. Sweeten it to taste. INGREDIENTS:...
