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Inviting sweet aroma, with honey, toffee apple and vanilla. Multi layered taste, with fruitiness, lemon balm delivering freshness, the fennel and honey bush giving an aromatic and sweet finish. A very mellow and soothing drink. Judges felt it was very interesting. Winner of 1 star at Great Taste Awards 2017
HOW TO MAKE BALANCE HERBAL TEA:
Use 1 tablespoon of loose tea per cup. For a hot brew or iced tea add 100°C filtered water. For cold brew leave the loose tea leaves to sit in cold water for 6 hours for a citrusy refreshment! Serve on its own or sweeten it to taste.
INGREDIENTS:
Rooibos, honeybush, camomile, lemon balm, lemongrass, flavouring, fennel seeds, ginseng root.
Sugar-free. Naturally caffeine-free. Suitable for vegetarians and vegans.
STORAGE:
Our airtight pouches, paper eco tubes and caddies will protect your loose tea - just make sure you store them in a cool, dry place away from light and odours.
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Apple Pie | barley malt, hazelnut |
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Creamy Cocoa | dairy, soy |
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TASTER & POUCH | TUBE | CADDY | POSTAL PACKAGING | |
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Material | Bioplastic | Paper | Electrolytic tinplate | Paper |