Choose from over 50+ delicious loose leaf teas and blends!
Zero-waste packaging, personalised customer experience and quality ingredientsis what we are known for. Don't just take our word for it, we've received 21 Great Taste Awardsand aGolden Fork Awardfrom the Guild of Fine Food!
Explore our loose tea range below,use the filters on the leftto find your new favourite tea!
Our loose teas are available inbiodegradable pouches, recyclable EcoTubes and reusable caddies.
Hit the reset button and sit down for a happy moment with a steamy mug of our rich and soothing Masala Chai! Discover the Indian streets where chai is served on every...
Flavoured Blend of Rooibos and Spices Winner of 2 stars at the Great Taste Awards 2017 "A warm and comforting initial aroma. Bright amber and crystal clear. Happy balance of...
HOW TO MAKE ORANGE BISCUIT CHRISTMAS TEA: Use 1 tablespoon of loose tea per cup. Add 100°C filtered water. Serve on its own or with milk. Sweeten it to taste. INGREDIENTS: Black...
HOW TO MAKE ADVENT APPLE CHRISTMAS TEA: Use 1 tablespoon of loose tea per cup and 100°C filtered water. Serve on its own or sweeten it to taste. INGREDIENTS: Apple pieces, planed almonds,...
According to Ayurvedic teachings, this blend is soothing and balancing. Try it yourself, and you will agree. Sweet and soft in taste with a tender flowery accent, it invites you...
HOW TO MAKE MERRY NIGHT CHRISTMAS TEA: Use 1 tablespoon of loose tea per cup. Add 100°C filtered water. Serve on its own or sweeten it to taste. INGREDIENTS: Apple pieces, hibiscus...
HOW TO MAKE SPICY TURMERIC ORGANIC HERBAL TEA: Use 1 tablespoon of loose tea per cup. For a hot brew add 100°C filtered water. Serve on its own or add milk, sweeten...
Ayurvedic Herbal Tea Blend According to Ayurvedic teachings, this blend is refreshing and vitalising, an ideal companion for stressful times. Ingredients: cinnamon pieces, liquorice root, ginger pieces, fennel, orange peel, cardamom. Contains liquorice root...
HOW TO MAKE TURMERIC CHAI ORGANIC HERBAL TEA: Use 1 tablespoon of loose tea per cup. Use 100°C filtered water. Serve on its own or add milk. Sweeten it to taste. INGREDIENTS:...
HOW TO MAKE DRISHTI AYURVEDIC HERBAL TEA: Use 1 tablespoon of loose tea per cup. Add 100°C filtered water. Serve on its own or sweeten it to taste. INGREDIENTS: Liquorice roots organic, fennel organic,...
HOW TO MAKE ASANA ORGANIC AYURVEDIC HERBAL TEA: Use 1 tablespoon of loose tea per cup. Add 100°C filtered water. Serve on its own or sweeten it to taste. INGREDIENTS: Cinnamon pieces...
