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HOW TO MAKE TURMERIC CHAI ORGANIC HERBAL TEA:
Use 1 tablespoon of loose tea per cup. Use 100°C filtered water. Serve on its own or add milk. Sweeten it to taste.
Turmeric organic, cinnamon pieces organic, liquorice root organic, ginger pieces organic, peppercorns organic, fennel organic, cardamom organic, apple pieces
organic, cocoa shells organic, cloves organic.
Naturally caffeine-free. Suitable for vegetarians and vegans. For allergens, see ingredients in bold.
Our airtight pouches, paper eco tubes and caddies will protect your loose tea - just make sure you store them in a cool, dry place away from light and odours.