Turmeric Chai - Organic Loose Tea

HOW TO MAKE TURMERIC CHAI ORGANIC HERBAL TEA:

Use 1 tablespoon of loose tea per cup. Use 100°C filtered water.  Serve on its own or add milk. Sweeten it to taste.

INGREDIENTS:

Turmeric organic, cinnamon pieces organic, liquorice root organic, ginger pieces organic, peppercorns organic, fennel organic, cardamom organic, apple pieces
organic, cocoa shells organic, cloves organic.

Naturally caffeine-free. Suitable for vegetarians and vegans. For allergens, see ingredients in bold.

STORAGE:

Our airtight pouches, paper eco tubes and caddies will protect your loose tea - just make sure you store them in a cool, dry place away from light and odours.